Antipasto Platter

A few weeks ago I invited our friend and neighbor, Rob, over for appetizers and wine.  I made this antipasto platter and it was awesome!!  The first thing Rob said when he saw the platter was, "Did you take a picture?"  Well, yeah, of course we took a picture! 

There was an absolute ton of meat, cheese and other goodies.  We snacked all night long and it went beyond appetizer and became our dinner.  I  bought different meats, like salami, sopresattas, ham, etc., and a couple of cheeses (fontina and havarti on this platter).  Then I added dolmas (stuffed grape leaves...yum!!), pickles, olives, roasted tomatoes, marinated artichoke hearts, and some other goodies. 

It's the best appetizer ever cause you can put together anything you like.  And, it's beautiful!  Serve with some good crusty bread.  Winner!